If you're looking for an intimate, cozy experience in view of our beautiful Sierra Blanca, look no further than The Outlaw at Alto Lakes. We offer dining, space for small gatherings, a booming Monday Happy Hour, and a full-service bar. Check out our Daily Dining Specials and visit us every Friday for our delicious Friday Fish Fry! We are also delighted to announce the completion of our new Outlaw Pavilion - contact the Outlaw Clubhouse Food and Beverage Director at 575-336-3155 or [email protected] to make Pavilion reservations. Outlaw Pavilion Usage Policy Full Outlaw Menu
Be sure to watch the calendar for upcoming special sporting and music events - we can't wait to see you!
Wednesday-Thursday CLOSED Friday-Sunday, Tuesday 11:00am - 5:00pm Monday 11:00am-7:00pm Monday Happy Hour 3:30-5pm Outlaw Snack Shack Closed for Season
Monday, 1/13: Steak Fingers with Gravy and a Choice of Side Tuesday, 1/14: Lunch: Fish Tacos Wednesday, 1/15: CLOSED Thursday, 1/16: CLOSED Friday, 1/17: Friday Fish Fry ~Atlantic Cod~ Saturday, 1/18: Reuben with Choice of Side Sunday, 1/19: Pepper Steak with Coleslaw and Sauteed Spinach
Some of our Outlaw favorites: The Tumbleweed Burger • Outlaw Chicken Tenders Greek Chicken Salad • Outlaw Margarita, Whiskey & Coke, and Tap Beer • Supreme Pizza
December 29, 2024
If you haven’t tried one of our Smashburgers or visited the Monday Happy Hour, you are missing out on some of the treasures we have in store for you at the Outlaw. The Outlaw Clubhouse will be open 11:00 AM – 7:00 PM January 6 – 13, 2025. After this we will be transitioning to our Winter Hours. As we transition into Winter hours and have extended hours Monday – Wednesday, The Outlaw will be offering a Lunch Special served 11:00 AM – 5:00 PM and an Evening Special served 5:00 PM – 7:00 PM. We have also expanded our Pizza Menu for Sunday Pizzas To-Go. Please see attached. We look forward to seeing everyone this Winter! Stay Warm!
November 01, 2024
September 01, 2024
Here we are - fall evenings are in the air, monsoon showers in the afternoon. The fish are biting, and the elk are starting to bugle. The Outlaw Clubhouse is busy; the staff is kicking butt! And we are ready for a great September. We will start by grilling Brats and Hot Dogs ($5.00 with 1 side) on Labor Day, Monday, September 2, from 11:00am – 3:00pm, and then we will have a Nacho Bar Happy Hour. PLEASE be patient as we are extremely crowded - the wonderful servers and cooks are doing everything possible to provide quick service, without sacrificing the exceptional quality you have come to expect at the Outlaw! Click Read More for the full September 2024 article from Outlaw F&B Manager Craig Maldonado.
June 03, 2024
Welcome to Summer! The tent is up, the beer is cold, and the Cornhole is out! Our H2B staff has arrived - click READ MORE to meet them!
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